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  "Art:21—Art in the Twenty-Fi...
  Season Five of the Peabody Award-winning television series "Art:21—Art in the Twenty-First Century" premieres on PBS in the United States (Fall 2009). This trailer spotlights the artists Mary Heilmann, William Kentridge, and Yinka Shonibare MBE, offering brief glimpses of an additional eleven, dynamic and engaging contemporary artists. Can you guess who they are? We're not telling (just yet). Learn more about Season Five: www.pbs.org
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  Extreme Sheep LED Art...
  We took to the hills of Wales armed to the teeth with sheep, LEDs and a camera, to create a huge amazing LED display. Of sorts. For more info search for samsung LED TV or visit samsung.com/LED
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  Burger Grease Art...
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  The Crevasse - Making of 3D Street...
  www.metanamorph.com In Dun Laoghaire the "Festival of World Culture" took place from 21. to 24. of August 2008. Edgar Müller has followed the invitation and continued his series of large-sized 3D Street Art there. For this year's Festival of World Cultures renowned German street painting artist Edgar Müller transformed a huge slice of the East Pier into a dramatic ice age scene. This project was supported by the Goethe Institution Germany.

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  Designer Dailies: Objeti...
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  Ferrero Rocher Fine Milk Hazelnut C...
  You got hazelnuts in my hazelnut! You beautiful geniuses! Packaging 10/10 Just look at the design of this packaging, good gravy almighty. First off, it literally looks like nuggets of gold. The people who made this probably want you to think you're indulging in nuggets of GOLD. Yes, it is incredible to say the least, but the fun doesn't stop there. I love the whimsical description on the back, they tell us a nice spinning yarn of a tale complemented by some oh-so- quaint pictures. Actually, it reminded me of Amsterdam, what a wonderful place that is. Not to mention, and this is truly a rarity in the candy wrapping world, everything is color coordinated. You don't see wild juxtapositions of colors like you do in countless other candy bars. These colors are calm, relaxed, elegant, and remind me so much of hazelnuts my gray matter turns into Nutella. It's like eating candy from the old country. I remember getting little Wrether's original candies from my bus driver when I was a kid. Looking back at how disturbing that was, I probably wouldn't have minded as much if they were these bouillons of joy. Taste, Texture, and Consistency 10/10 I'm on the floor. Flabbergasted and aroused in places that no human being to date has ever been stimulated. It gave me a triple crunch, first the outside chopped hazelnuts, then the inside wafer shell, then finally the big kahuna itself, the whole hazelnut. When that final crunch hits you, all within a few seconds, your problems cease to exist <b>...</b>
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  shake the bottle...
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  Epic Experiments- Milk Design...
  AWESOME!!! Try out different colors and amounts of colors! Things you need ~Bowl/Plate ~Milk ~Food Coloring ~Dish Soap